Executive Sous Chef Jobs in Lucama, NC (29)
CTE Family & Consumer Science - Culinary Arts Teacher
Wendy's Closer
ROUTE DRIVER - UTILITY (FULL TIME)
Technician
Remote Territory Growth Manager, Culinary Solutions
Dietary Aide
Culinary Specialist
Porter Maintenance
Porter Maintenance
Kitchen Team
Service Team
Service Team
Shift Leader
Shift Leader
Utility Worker
Utility Worker
Kitchen Team
Part Time - Fulfillment Associate - Flexible
Breakfast Attendant
Cook
Full Time House Cleaner
Preventative Maintenance Technician
Dietary Assistant
Team Member-Wayne Memorial
Opening Team Member
Sales Representative-Rocky Mount, Wilson NC
Assistant Manager (P1-4203902-1)
General Manager
Sales Consultant-Cary, Holly Springs
Area VP, Merchandising & Marketing
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Lucama, NC
There are 29 Executive Sous Chef opportunities available in Lucama, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Lucama, NC
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