Executive Sous Chef Jobs in Goldsboro, NC (107)
McDonald's - Crew Team Member $14-$18/hr
Innovative Sous Chef - Lead Craft & Team in a Fast Kitchen
Burger King Cook I F&B - Hiring Immediately
Kitchen Leader
Assistant Manager
Store Manager
Assistant Manager
Kitchen Manager-Back of House Manager
Dietary Aide
Utility Worker
Kitchen Team
Service/Kitchen Team Associate
Cook/Food Service Contractor (Goldsboro, NC)
GRILL/KITCHEN
Cook
Shift Leader
Crew Member - Five Guys Goldsboro
School Nutrition Area Supervisor
Preventative Maintenance Technician
Shift Leader - Five Guys Goldsboro
Food Prep, Cook, and Pizza Maker - Cast Member
Cook
Cook
Dining Services Director - Senior Living
Food Service Associate
Part Time - Fulfillment Associate - Flexible
Burger King Team Member
Cook
Utility Worker
Kitchen Team
Service Team
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as an Executive Sous Chef in Goldsboro, NC
There are 107 Executive Sous Chef opportunities available in Goldsboro, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Goldsboro, NC
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