Executive Sous Chef Jobs in La Grange, NC (71)
McDonald's - Crew Team Member $14-$18/hr
Burger King Team Member
Crew Team Member
Store Crew
Expo
Cafeteria Assistant (PT)
Chef Manager Culinary Operations Leader
Chef Manager - Kinston, NC
Chef Manager - Kinston, NC
Cook
Dietary Aide
Crew Member
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Account Manager - Culinary Food Bases - Remote
Chef Manager: Culinary Ops & Menu Cost Control
Cook Supervisor
Student Kitchen Crew, Entry Level (No Experience Needed)
Dietary Assistant
Seasonal Kitchen Crew, Entry Level (No Experience Needed)
Chef Manager
Chef Manager - Kinston, NC
Burger King Cook I F&B - Hiring Immediately
Utility Worker
Cook
Summer Kitchen Crew, Entry Level (No Experience Needed)
Utility Worker
Kitchen Leader
Kitchen Team
Cook Supervisor
Cook Supervisor
Guest-Focused Service & Kitchen Team Member
Restaurant Manager in Training
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as an Executive Sous Chef in La Grange, NC
There are 71 Executive Sous Chef opportunities available in La Grange, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near La Grange, NC
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