Executive Sous Chef Jobs in Farmville, NC (137)
Sous Chef
Executive Chef / Kitchen Leader (Event and Hospitality Team)
Senior Executive Chef
Executive Chef
Dietary Aide
Facility - Cook
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Executive Chef
Executive Chef - Chef-Driven Upscale Steakhouse | Eastern North Carolina
Executive Chef - Chef-Driven Upscale Steakhouse | Eastern North Carolina
Sous Chef (Barton College)
Sous Chef (Barton College)
Executive Chef Own the Menu in a Chef-Driven Steakhouse
Lead Executive Chef
Executive Chef: Lead Culinary Team & Menu Innovation
Kitchen & Bath Designer
Chef Manager Culinary Operations Leader
Kitchen Manager-Back of House Manager
RESTAURANT MANAGER
Restaurant Manager
Cook
Chef Manager - Kinston, NC
Dietary Manager
CTE (FACS) Teacher at J.H. Rose High School
Kitchen Manager
Kitchen Manager
Experienced Kitchen Manager
Chef Manager: Culinary Ops & Menu Cost Control
Chef Manager - Kinston, NC
Cook
COOK
Dietary Aide
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as an Executive Sous Chef in Farmville, NC
There are 137 Executive Sous Chef opportunities available in Farmville, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Farmville, NC
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