Executive Sous Chef Jobs in Wilson, NC (34)
Kitchen Manager
Breakfast Attendant
Account Manager - South Carolina
Remote Territory Growth Manager, Culinary Solutions
Dietary Aide
Porter Maintenance
Porter Maintenance
Kitchen Team
CTE Family & Consumer Science - Culinary Arts Teacher
Service Team
Service Team
Shift Leader
Shift Leader
ROUTE DRIVER - UTILITY (FULL TIME)
Grill Line Cook
Utility Worker
Utility Worker
Kitchen Team
Housekeeping
CHILD NUTRITION ASSISTANT
CHILD NUTRITION ASSISTANT SCHOOL NUTRITION SERVICES DEPARTMENT
CHILD NUTRITION ASSISTANT SCHOOL NUTRITION SERVICES
Baker
Restaurant General Manager
Food Prep, Cook, and Pizza Maker - Cast Member
Dietary Assistant
Team Member-Wayne Memorial
Preventative Maintenance Technician
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef - Fine Dining
Full Time House Cleaner
Food Service Worker
Assistant Manager (P1-4203902-1)
Job Description
Working as an Executive Sous Chef in Wilson, NC
There are 34 Executive Sous Chef opportunities available in Wilson, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wilson, NC
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