Executive Chef for NEW Upscale Mexican Restaurant Opening in Madison, WI
Goodwin Recruiting
Chicago, IL
New
Food Service
$80k - $90k / year
Pastry Sous Chef
The Fairmont Hotel
Chicago, IL
New
Food Service
$70k - $90k / year
Sous Chef
Goodwin Recruiting
Chicago, IL
New
Food Service
PTO
Dental Insurance
Vision Insurance
Job Description
Working as a Sous Chef in Chicago, IL
There are 232 Sous Chef opportunities available in Chicago, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.