Sous Chef Jobs in Brea, CA (1,670)
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Executive Sous Chef
Remote Sous Chef Healthcare Kitchen Leader
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Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Outback Chef: Lead Kitchen, Meals & Stay
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SOUS CHEF
Catering Sous Chef
Lead Sous Chef - From-Scratch Italian Kitchen
Job Description
Working as a Sous Chef in Brea, CA
There are 1,670 Sous Chef opportunities available in Brea, CA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Brea, CA
Sous Chefs in Brea, CA Resume Data
Average Experience for Sous Chefs in Brea, CA
- More than 10 years: 49%
- 6-10 years: 38%
- 3-5 years: 10%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Brea, CA
- Diploma: 41%
- Associates: 36%
- Bachelors: 21%
- Masters: 2%
- Doctorate: 0%
Top Skill for Sous Chefs in Brea, CA
- Cooking skills: Basic food preparation: 27%
- Food safety: 23%
- Work style: Reliability: 15%
- Customer focus & orientation: 7%
- Restaurant manager: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Attention to detail: 5%
- Food service: Customer situations: 5%
- Sales skills: 4%
- Management & leadership skills: Impact & influence: 3%
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