Executive Sous Chef Jobs in Dunn, NC (48)
Kitchen Manager
Host
Breakfast Attendant
Crew Member
Crew Member
Dietary Aide
Crew Member
Account Manager - South Carolina
Culinary Team
Dishwasher
PM Line Cook
Team Member
Prep cook
Maintenance
GRILL/KITCHEN
Dietary Aide-New Rates and Benefit Package!!!
Technician
team member
Team Member
Day Time Drive thru
Service Team
Service Team
Team Member
Customer Service/Sales
Store Team Member - Full-Time
Preventative Maintenance Technician
Janitorial
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
MIDNIGHT SHIFT
General Manager - TR29
Maintenance
CSC - Assistant Manager - CSC of Fayetteville (Fayetteville, NC)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Dunn, NC
There are 48 Executive Sous Chef opportunities available in Dunn, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Dunn, NC
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