Executive Sous Chef Jobs in Hope Mills, NC (85)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Restaurant Manager
RESTAURANT MANAGER
Kitchen
Cook
Kitchen Team
Kitchen Team
PREP
Restaurant Manager
Assistant Restaurant Manager - New Restaurant Opening!
Shift Leader
Assistant Restaurant Leader
Certified Surgical Technologist / Surg Tech - CST / ST
Nurse Practitioner - NP / Family Nurse Practitioner
Warehouse - Receiving Supervisor
Restaurant Manager
Assistant Restaurant Leader
Facilities Manager
Surgical Physician Assistant - PA-C
Optometrist
Optometrist
Lead home service technician (handyman)
Home Service Technician (HandyMan)
EXPO
DISHWASHER
Dishwasher
Dishwasher
Culinary Manager: Lead Kitchen, Quality & Training
Culinary Manager
Assistant Kitchen Manager
General Manager - TR29
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Hope Mills, NC
There are 85 Executive Sous Chef opportunities available in Hope Mills, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hope Mills, NC
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