Sous Chef Jobs in Shelton, CT (182)
Lead Production Chef (DAY/EVENING SHIFT)
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Lead Sous Chef: Culinary Leadership, Innovation & Training
Sous Chef
Sous Chef - South Norwalk
Executive Sous Chef
Sous Chef: Lead High-Volume Kitchen & Culinary Craft
Executive Sous Chef - South Norwalk
Terrain Cafe | Westport| Sous Chef
Terrain Cafe | Westport| Sous Chef
Executive Sous Chef 1
Executive Sous Chef Lead Culinary Team & On-site Events
SOUS CHEF (FULL TIME)
Lead Sous Chef: Elevate Menu, Teams & Quality
Executive Sous Chef-New Restaurant Opening
Executive Sous Chef: Lead High-Volume Kitchen
Second-in-Command Chef - Lead Kitchen & Menu Design
Sous Chef: Lead Kitchen & Creative Menu Design
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Sous Chef: High-Volume Bakery Lead (Flexible Schedule)
Executive Sous Chef 1: Lead Kitchens & Create Smiles
Launch Kitchen Leader - Executive Sous Chef
Lead Sous Chef Elevate Kitchen & Guest Experience
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Sous Chef
Executive Sous Chef - South Norwalk
SOUS CHEF (FULL TIME)
Sous Chef
Job Description
Working as a Sous Chef in Shelton, CT
There are 182 Sous Chef opportunities available in Shelton, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Shelton, CT
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