Sous Chef Jobs in Hartford, CT (561)
Executive Sous Chef
SOUS CHEF
SOUS CHEF
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef Catering-Hospitality
TRAVELING SOUS CHEF - NY / CT
Farmington Polo Club Sous Chef
Lionheart Country Club Sous Chef
Sous Chef-West Hartford
Sous Chef - Fulltime
Sous Chef | Part-Time | PeoplesBank Arena
Sous Chef | Part-Time | PeoplesBank Arena
Healthcare Sous Chef Lead Patient Dining & Menu Innovation
Sous Chef Lead Kitchen & Menu Prep (Full-Time)
Executive Chef
Remote Outback Chef: Lead Kitchen, Meals & Stay
Line Cook: Grow to Sous Chef with Great Benefits
Chef de Partie - Opening Team!
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
TRAVELING SOUS CHEF - NY / CT
Lead Line Cook
Chef de Partie - Opening Team!
Cook
Job Description
Working as a Sous Chef in Hartford, CT
There are 561 Sous Chef opportunities available in Hartford, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Hartford, CT
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