Sous Chef Jobs in Waterbury, CT (651)
Executive Sous Chef
Private Chef, Waterbury, CT
Junior Sous Chef
Junior Sous Chef
Sous Chef
Sous Chef
SOUS CHEF
Executive Sous Chef
Sous Chef
Sous Chef Catering-Hospitality
Farmington Polo Club Sous Chef
Sous Chef-West Hartford
Sous Chef II
Sous Chef
Sous Chef
Sous Chef
SOUS CHEF
SOUS CHEF
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef II
Sous Chef II
Executive Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Outback Chef: Lead Kitchen, Meals & Stay
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
TRAVELING SOUS CHEF - NY / CT
Lead Cook/Sous Chef
Job Description
Working as a Sous Chef in Waterbury, CT
There are 651 Sous Chef opportunities available in Waterbury, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Waterbury, CT
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