Sous Chef Jobs in Bristol, CT (129)
Licensed Prac Nurse
Sr. Database Engineer, Site Reliability
Sr. Database Engineer, Site Reliability
Sr. Database Engineer, Site Reliability
Sr. Database Engineer, Site Reliability
Executive Chef - Upscale Italian Concept
Executive Chef | Full Time | The Bushnell
Dishwasher The Residence at Brookside
Dietary Aide - Part Time
Dietary Aide
Restaurant Cook – Flexible Schedule
Sous Chef
Sous Chef
Steward (Dishwasher)
Steward (Dishwasher)
Prep Cook
Crew Member - Great Pay and Benefits
Crew Member - Part Time Availability
Executive Chef - Upscale Italian Concept
Restaurant Cook – Flexible Schedule
Steward (Dishwasher)
Steward (Dishwasher)
Senior Software Engineer - Database Administrator
Dining Experience Ambassador 32 hours
Senior Software Engineer - Database Administrator
Dietary Aide
Senior Software Engineer - Database Administrator
Senior Software Engineer - Database Administrator
Direct Support Professional
Senior Software Engineer - Database Administrator
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef
Food Service Associate - ATF
Job Description
Working as a Sous Chef in Bristol, CT
There are 129 Sous Chef opportunities available in Bristol, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Bristol, CT
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