Sous Chef Jobs in Mesquite, TX (145)
Restaurant Assistant Manager (NIGHT)
Food Service Shift Supervisor
NICU Dietitian - Dallas, TX
Executive Chef and Sous Chef Openings in DFW
Chef de Partie
Lead Sushi Line Cook
SHIFT SUPERVISOR
ASSISTANT MANAGER (NIGHT)
Concept Chef
Sushi Chef
Food and Beverage General Manager
Administrative Assistant
Event Specialist
Administrative Assistant
Restaurant Cook – Flexible Schedule
Executive Sous Chef
Sous Chef
Restaurant Manager
Assistant General Manager
Executive Assistant
Restaurant Cook – Flexible Schedule
Culinary Specialist - Renaissance at Kessler Park - Food
Dishwasher
Kitchen Manager
Customer Service/Sales
Kitchen Leader
Kitchen Operations Lead / Culinary Lead
General Manager
General Manager/Partner
Assistant Manager (P1-1364143-5)
General Manager
General Manager
Food Operations Manager
Job Description
Working as a Sous Chef in Mesquite, TX
There are 145 Sous Chef opportunities available in Mesquite, TX all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Mesquite, TX
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