Sous Chef Jobs in Lorton, VA (625)
Sous Chef
Sous Chef
VA Executive Sous Chef
Sous Chef - Belgian Bistro
Prep Cook
Prep Cooks, Line Cooks, Dishwashers - Tatte National Landing
Prep Cook (Part Time)
Dishwasher - Part Time (Monday & Friday, 4pm-7pm)
Prep Cook - Springfield Maggiano's
Utility Worker
Utility Worker
Prep Cook - Tysons Center Maggiano's
Dishwasher - Chevy Chase Maggiano's
Dishwasher
Steward (Dishwasher)
Dishwasher
Dishwasher - Springfield Maggiano's
Dishwasher - Tysons Center Maggiano's
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Senior Banquet Chef | Luxury Hospitality
Sous Chef
Sous Chef-Sports Bar
Senior Sous Chef Lead & Elevate the Kitchen Team
Creative Sous Chef: Lead High-Volume Hotel Kitchen
Pastry Sous Chef at Xiquet Washington DC
Pastry Sous Chef: Dessert Mastery in Michelin Kitchen
Sports Bar Sous Chef - Lead Kitchen & Guest Experience
Food and Beverage - Kitchen Supervisor
Restaurant Shift Leader, Bethesda
Inventory Clerk/Receiver FT
Assistant Head Chef, (No Nights/ Weekends), Washington, D.C.
Food Operations Manager
General Manager
Job Description
Working as a Sous Chef in Lorton, VA
There are 625 Sous Chef opportunities available in Lorton, VA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Lorton, VA
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