Sous Chef Jobs in Manchester, CT (162)
Executive Sous Chef (Assistant Manager Food Operations)
Sous Chef
Sous Chef
Junior Sous Chef
Junior Sous Chef
Sous Chef
Sous Chef
Sous Chef
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Executive Sous Chef
Sous Chef
Sous Chef - Beauty & Essex
Executive Sous Chef - Banquets
Executive Sous Chef - Banquets
Sous Chef - Beauty & Essex
EXECUTIVE SOUS CHEF- HARTFORD, CT
Sous Chef | Part-Time | PeoplesBank Arena
Executive Sous Chef: Lead Culinary Team in Corporate Dining
Banquet Kitchen Executive Sous Chef
Junior Sous Chef - Luxury Hotel Kitchen Leader
Sous Chef-The Landing- Konover Campus Center
Sous Chef in Kitchen
Executive Sous Chef: Lead Kitchen & Training
Junior Sous Chef - Historic Windsor Hotel, Growth Path
SOUS CHEF - K12 FOOD SERVICE - LEBANON, CT
Creative Sous Chef Café Kitchen, PTO & Benefits
Hands-On Sous Chef | Lead Kitchen & Training
School Kitchen Sous Chef - Leadership & Menu Creation
Sous Chef | Lead Kitchen Team & Career Growth
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Manchester, CT
There are 162 Sous Chef opportunities available in Manchester, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Manchester, CT
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