Sous Chef Jobs in Denver, CO (373)
Crew Member - Urgently Hiring
Restaurant Cook – Flexible Schedule
Crew Member - Urgently Hiring
Crew Member - Southridge - Urgently Hiring
Crew Member - Urgently Hiring
Executive Chef
Sous Chef, Culinary
Executive Sous Chef
Upscale Sous Chef
Sous Chef Banquet
Sous Chef-Commercial Operations
Sous Chef 2 at Bridgewater Grill
Sous Chef | The Maven Hotel
Executive Sous Chef | Iconic Steakhouse | Denver, CO
Chef de Cuisine
Chef de Cuisine
Culinary Supervisor (Part-Time)
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Executive Sous Chef
Line/Prep Cook (Thu- Sun 5am)
Dishwasher
Restaurant Cook – Flexible Schedule
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef- New Restaurant Opening
SOUS CHEF (FULL TIME)
Sous Chef - Maggiano's-Downtown Denver
Sous Chef - relo to Monterey, CA
Restaurant Manager / Sous Chef for High Volume
Chef de Cuisine
Crew Member - Urgently Hiring
Job Description
Working as a Sous Chef in Denver, CO
There are 373 Sous Chef opportunities available in Denver, CO all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Similar Jobs to Sous Chef
Sous Chef jobs near Denver, CO
Sous Chefs in Denver, CO Resume Data
Average Experience for Sous Chefs in Denver, CO
- More than 10 years: 50%
- 6-10 years: 36%
- 3-5 years: 12%
- 1-2 years: 1%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Denver, CO
- Diploma: 43%
- Associates: 29%
- Bachelors: 26%
- Masters: 2%
- Doctorate: 0%
Top Skill for Sous Chefs in Denver, CO
- Cooking skills: Basic food preparation: 25%
- Food safety: 22%
- Work style: Reliability: 13%
- Supervisory skills: Motivating & assessing employees: 7%
- Customer focus & orientation: 7%
- Restaurant manager: 7%
- Management & leadership skills: Impact & influence: 6%
- Attention to detail: 5%
- Management & leadership skills: Planning & execution: 5%
- Food service: Customer situations: 4%
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