Executive Sous Chef Jobs in Youngsville, NC (493)
Assistant Manager - Kitchen - #485
Innovative Sous Chef - Lead Craft & Team in a Fast Kitchen
Back of House Team Member
Executive Sous Chef
Sous Chef
Sous Chef
Executive Chef | Midwood Smokehouse
Executive Chef
Executive Chef | Midwood Smokehouse
Sous Chef
Sous Chef at Counting House
Sous Chef
V2 Sous Chef
Sous Chef - Theodosia
Sous Chef - Corporate Dining
Sous Chef
Sous Chef
SOUS CHEF
Banquet Sous Chef: Elevated Event Culinary Leader
General Manager of Dining Services
Banquet Sous Chef
Sous Chef
Assistant Kitchen Manager
Culinary Supervisor - Coastal Credit Union Music Park
Assistant General Manager - Kitchen Manager
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Cook 3
Line Cook
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Dishwasher
Executive Sous Chef (Assistant Manager Food Operations)
Dishwasher
DISHWASHER
Job Description
Working as an Executive Sous Chef in Youngsville, NC
There are 493 Executive Sous Chef opportunities available in Youngsville, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Youngsville, NC
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