Executive Sous Chef Jobs in Readfield, ME (38)
Food Operations Manager 1
Kitchen Manager
EXECUTIVE SOUS CHEF 1
EXECUTIVE CHEF
Kitchen Manager
Senior Executive Chef
Senior Executive Chef
Chef De Partie
Chef - Residential Treatment
Home Health in Augusta, ME
Weekend Maintenance/Custodial Position
Class A CDL Drivers - Home Weekends!
Executive Chef
Dishwasher
Food & Beverage Manager
Dishwasher -$19 hr- Sun-Thurs - Readfield
Kitchen Team Member
REGISTERED DIETITIAN
Department Supervisor
Finish Carpenter
Dietary Aide / Kitchen Staff
Dietary Aide
Dietary Aide / Kitchen Staff
Per-Diem Shelter Attendant
Dietary Aide
Dietary Aide
Field Maintenance Technician I - Restaurant Equipment
Assistant Director of Operations
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Chef
Customer Service/Sales
Executive Chef
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Readfield, ME
There are 38 Executive Sous Chef opportunities available in Readfield, ME all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Readfield, ME
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