Executive Sous Chef Jobs in Sabattus, ME (38)
Kitchen Manager
Kitchen Manager
Executive Chef - hands-on
Chef De Partie
Commercial Kitchen Technician
Commercial Kitchen Technician
Registered Nurse (RN) - Home Care, Cumberland County
Home Health in Augusta, ME
REGISTERED DIETITIAN
Dietary Aide
Dietary Aide
Dietary Aide
Kitchen Assistant Park Avenue
Customer Service/Sales
Kitchen Team Member
Commons Associate - Utility (FT, FY)
Food & Beverage Manager
CDL-A Company Truck Driver OTR
Food Service Operations Assistant Manager
Dishwasher
Kitchen Assistant District
Class A CDL Drivers - Home Weekends!
Dietary Aide / Kitchen Staff
Dietary Aide / Kitchen Staff
Dietary Aide / Kitchen Staff
Full-time Maintenance/Custodial Position
Field Maintenance Technician I - Restaurant Equipment
Department Supervisor
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Kitchen Manager
Registered Nurse (RN) - Home Care, Brunswick
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Sabattus, ME
There are 38 Executive Sous Chef opportunities available in Sabattus, ME all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Sabattus, ME
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