Executive Sous Chef Jobs in Auburn, ME (43)
Kitchen Manager
Urology Advanced Practice Provider
REGISTERED DIETITIAN
Endocrinologist
Gastroenterologist
Urology Advanced Practice Provider
Infectious Disease Physician
Vascular Surgeon
OBGYN Generalist
OB Hospitalist
OBGYN Nocturnist
Medical Director of Trauma
Commercial Kitchen Technician
Executive Chef - hands-on
Dietary Aide
Vascular Surgery Physician Assistant
Commons Associate - Utility (FT, FY)
Kitchen Assistant Park Avenue
Kitchen Team Member
Kitchen Assistant District
Dietary Aide
Dietary Aide
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Junior Sous Chef: Kitchen Ops & Quality Leader
Junior Sous Chef: Lead Kitchen Team & Quality
Junior Sous Chef
Junior Sous Chef
Senior Living Kitchen Supervisor
General Manager 3 - Food
Senior Chef - AL
Senior Chef - AL
Dining Services Supervisor
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as an Executive Sous Chef in Auburn, ME
There are 43 Executive Sous Chef opportunities available in Auburn, ME all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Auburn, ME
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