Executive Sous Chef Jobs in Paris, ME (20)
Remote Territory Growth Manager, Culinary Solutions
Full-time Maintenance/Custodial Position
Food & Beverage Manager
REGISTERED DIETITIAN
Kitchen Assistant Park Avenue
Kitchen Team Member
Dietary Aide
Dietary Aide
Dietary Aide
Kitchen Assistant District
Customer Service/Sales
Commercial Kitchen Technician
Commercial Kitchen Technician
Class A CDL Drivers - Home Weekends!
CDL-A Company Truck Driver OTR
Commons Associate - Utility (FT, FY)
Commercial Kitchen Technician
Commercial Kitchen Technician
Food Service Operations Assistant Manager
Dishwasher -$19 hr- Sun-Thurs - Readfield
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant Store Manager
Personal Chef
Job Description
Working as an Executive Sous Chef in Paris, ME
There are 20 Executive Sous Chef opportunities available in Paris, ME all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Paris, ME
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