Executive Sous Chef Jobs in Jamestown, VA (153)
Namaste (Dementia Care) Activity Care Partner (Part Time)
Senior Sous / Kitchen Manager
Kitchen Manager
Culinary Specialist
Remote Territory Growth Manager, Culinary Solutions
Cook (Part Time)
COOK I
Stewarding Supervisor
Stewarding Supervisor
Cook
Line Cook
Line Cook
Apprentice Cook
Dishwasher
line cook up to 20 hr
Dishwasher - Ford's Colony Country Club
Cook, PT
Cook, PT
Cook, PT
Apprentice Cook - Williamsburg Inn
Experienced Back of House Manager
Cook Hospital
Cook IHOP 2067
Cook
Cook
Prep Cook - Hampton University
Cook 3 - Campbell's Tavern
Cook 3 - Shield's Tavern
Cook - Chick-fil-A Hampton University Student Center
Cook 3
Child Nutrition Services Field Manager
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Jamestown, VA
There are 153 Executive Sous Chef opportunities available in Jamestown, VA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Jamestown, VA
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