Sous Chef Jobs in Sanford, NC (80)
Store Team Member - #836
Culinary Director - Relocation Assistance Available
McDonald's - Crew Team Member $14-$18/hr
Dishwasher
Dishwasher
Burger King Team Member
Remote Outback Chef: Lead Kitchen, Meals & Stay
Dishwasher
Kitchen Leader
Line Cook (Morning/Daytime)
Kitchen Team Member/Cook
District Manager
Hospitality Manager
Breakfast Chef The Fearrington House
Breakfast Chef - The Fearrington House
cook
Lead cook
Kitchen Manager
Hospitality Supervisor
Department Manager
Assistant General Manager
EXECUTIVE CHEF III - APEX, NC
EXECUTIVE CHEF III - APEX, NC
Remote Junior Sous Chef - Lead High-Volume Kitchen
Cook 2
Cook 2
cook
Burger King Cook I F&B - Hiring Immediately
Restaurant Kitchen Manager
Hospitality Supervisor
Assistant General Manager
Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as a Sous Chef in Sanford, NC
There are 80 Sous Chef opportunities available in Sanford, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Sanford, NC
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