Sous Chef Jobs in Pittsboro, NC (429)
Assistant Kitchen Manager / Sous Chef - Upscale
Assistant Kitchen Manager
Chef de Cuisine - Healthcare
Culinary Sous Chef
Sous Chef
SOUS CHEF
Sous Chef
SOUS CHEF
Sous Chef - Corporate Dining
Sous Chef - DUKE University Athletics
EXECUTIVE SOUS CHEF -MORRISVILLE, NC
Sous Chef- Hope Valley Country Club
Kitchen Manager / Sous Chef, Lucky 32
Sous Chef
Sous Chef
SOUS CHEF
Forbes-Star Culinary Sous Chef | Lead & Elevate Kitchen
Sous Chef at Counting House
Corporate Dining Sous Chef Lead & Create Menus
Corporate Dining Sous Chef Lead Kitchen & Menu Innovation
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Culinary Sous Chef
Sous Chef
Healthcare Sous Chef
Sous Chef - Corporate Dining
Lead Sous Chef - Club & Event Culinary Leader
EXECUTIVE SOUS CHEF -MORRISVILLE, NC
Creative Sous Chef - Lead Kitchen & Menu Innovation
Mountain Lodge Sous Chef & Kitchen Leader
Sous Chef at Counting House
Healthcare Sous Chef: Lead Kitchen Ops & Resident Dining
Sous Chef Lead Kitchen & Service Excellence
Job Description
Working as a Sous Chef in Pittsboro, NC
There are 429 Sous Chef opportunities available in Pittsboro, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Pittsboro, NC
Sous Chefs in Pittsboro, NC Resume Data
Average Experience for Sous Chefs in Pittsboro, NC
- More than 10 years: 58%
- 6-10 years: 32%
- 3-5 years: 10%
- 1-2 years: 1%
Educational Background for Sous Chefs in Pittsboro, NC
- Diploma: 40%
- Associates: 34%
- Bachelors: 23%
- Masters: 2%
- Doctorate: 1%
Top Skill for Sous Chefs in Pittsboro, NC
- Cooking skills: Basic food preparation: 26%
- Food safety: 20%
- Work style: Reliability: 12%
- Customer focus & orientation: 10%
- Restaurant manager: 8%
- Supervisory skills: Motivating & assessing employees: 7%
- Management & leadership skills: Impact & influence: 5%
- Work style: Conscientiousness: 4%
- Customer service: 4%
- Delivery driver: 4%
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