Sous Chef Jobs in Asheboro, NC (34)
Store Team Member - #454
Facilities Technician PC - Postcard Cabins Asheboro, NC
Commissary Assistant
COOK (FULL TIME)
Customer Service/Sales
$13 And Up / hr Crew shift 10pm to 7am jobs.
Facilities Manager
Cook
Kitchen Leader
Camp Worker Cook
SUSHI CHEF
SUSHI CHEF (FULL TIME)
Cook
Cook
Cook - High Point Univ
Cook
School Nutrition Assistant Manager
School Nutrition Training Manager
School Nutrition Manager
Dietary Aide
Cashier
Homemaker (Cook & Housekeeper)
Food Service Sous Chef
Culinary Sous Chef Lead, Innovate, Delight Guests
Sous Chef
Sous Chef - High Point Univ
Camp Dining Room Attendant (3576)
Chef / Kitchen Manager
Chef / Kitchen Manager
Dining Services Supervisor
Remote Sous Chef & Kitchen Supervisor
Chef Trainer
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Asheboro, NC
There are 34 Sous Chef opportunities available in Asheboro, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Asheboro, NC
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