Sous Chef Jobs in Asheboro, NC (29)
Facilities Technician PC - Postcard Cabins Asheboro, NC
Commissary Assistant
Cook
Kitchen Leader
Store Team Member
Camp Worker Cook
SUSHI CHEF
SUSHI CHEF (FULL TIME)
Customer Service/Sales
Cook
Cook
Cook - High Point Univ
Cook
School Nutrition Assistant Manager
School Nutrition Training Manager
School Nutrition Manager
Dietary Aide
Cashier
Human Resources Generalist
Homemaker (Cook & Housekeeper)
Cottage Parents Mills Home
Sous Chef
Camp Dining Room Attendant (3576)
Chef / Kitchen Manager
Chef / Kitchen Manager
Dining Services Supervisor
Maintenance Manager
Instructor, Adult Education - (POWER Pathways Food Service) - Adjunct
Maintenance Manager
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Job Description
Working as a Sous Chef in Asheboro, NC
There are 29 Sous Chef opportunities available in Asheboro, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Asheboro, NC
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