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Sous Chef Jobs in Purchase, NY (752)

Lux Corporate Kitchen Sous Chef Lead & Mentor

Restaurant Associates
Purchase, NY
New
Food Service
Parental Leave
Icon: salary
$70k - $75k / year

Sous Chef

McInnis
Norwalk, CT
New
Icon: salary
$60k / year

SOUS CHEF

Compass One Healthcare
Valhalla, NY
New
Hourly
Food Service
401(k)
Parental Leave

Sous Chef

Troon Golf
White Plains, NY
New
Food Service
PTO
Education
Icon: salary
$70k - $85k / year

Sous Chef

Spirehotels
Park Ridge, NJ
New
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$65k - $70k / year

Sous Chef

Spire Hospitality
Park Ridge, NJ
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$65k - $70k / year
‌

Sous Chef

McM
Greenwich, CT
Food Service
‌

Sous Chef

Compass Group
Stamford, CT
New
Food Service
Icon: salary
$72k - $75k / year
‌

Sous Chef

Darden
Stamford, CT
New
Food Service
Dental Insurance
Vision Insurance
‌

Sous Chef

The Capital Grille
Stamford, CT
New
Food Service
Dental Insurance
Vision Insurance
‌

Sous Chef

RH-USA
Greenwich, CT
Food Service
‌

Sous Chef

Flik Hospitality Group
Stamford, CT
New
Food Service
‌

Executive Sous Chef

Pyramid Global Hospitality
Ossining, NY
New
Food Service
Health Insurance
Education
Icon: salary
$85k - $90k / year
‌

Sous Chef

Nbutexas
Darien, CT
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$65k / year
‌

Lead Sous Chef: Culinary Leadership, Innovation & Training

Sally's Apizza
Norwalk, CT
New
Food Service
Health Insurance
Icon: salary
$60k / year
‌

Sous Chef

Benchmark Senior Living
Redding, CT
Hourly
Food Service
401(k)
Vision Insurance
Education
Icon: salary
$26 - $27.25 / hour
‌

Sous Chef

Pyramid Global Hospitality
Ossining, NY
New
Food Service
Health Insurance
Education
Icon: salary
$30 / hour
‌

Sous Chef - South Norwalk

Sally's Apizza
Norwalk, CT
New
Food Service
Health Insurance
Dental Insurance
Icon: salary
$60k / year
‌

Lead Sous Chef - Culinary Leader & Menu Innovator

Spire Hospitality
Park Ridge, NJ
New
Food Service
Icon: salary
$65k - $70k / year
‌

Sous Chef

BENCHMARK
Ossining, NY
Food Service
Health Insurance
Education
Icon: salary
$30 / hour
‌

Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote

Platinum-Recruitment
🌎 Remote
New
Remote
Food Service
‌

Sous Chef

Metcma
Mamaroneck, NY
New
Food Service
Health Insurance
Icon: salary
$100k - $115k / year
‌

Junior Sous Chef

Select Appointments
East Norwich, NY
Food Service
‌

Sous Chef

Scotto.org
Syosset, NY
New
Food Service
401(k)
Health Insurance
Vision Insurance
Icon: salary
$75k - $85k / year
‌

Sous Chef

Bowlero
White Plains, NY
New
Hourly
Food Service
Icon: salary
$28 - $33 / hour
‌

Sous Chef

Southern Foodservice Management
Fort Lee, NJ
New
Food Service
‌

Sous Chef

The Muttontown Club
East Norwich, NY
New
Food Service
‌

Sous Chef

Chartwells Independent
Port Chester, NY
New
Food Service
‌

Sous Chef

Troon International
White Plains, NY
Food Service
PTO
Education
Icon: salary
$70k - $85k / year
‌

Sous Chef

326 Harleys
Huntington, NY
Food Service
‌

CATERING SOUS CHEF - Manhattanville University - Purchase, NY

Compass Group, North America
Purchase, New York
New
Hourly
Food Service
Parental Leave
Icon: salary
$80k - $85k / year
‌

Junior Sous Chef: Launch Kitchen Leader

Select Appointments
East Norwich, NY
Food Service
‌

Remote Outback Chef: Lead Kitchen, Meals & Stay

Journey Beyond
🌎 Remote
Remote
Food Service
‌

Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses

HC-Resource
🌎 Remote
New
Remote
Food Service

Job Description

Working as a Sous Chef in Purchase, NY

There are 752 Sous Chef opportunities available in Purchase, NY all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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