Sous Chef Jobs in Greensboro, NC (392)
Kitchen Manager/ Chef
SOUS CHEF
Sous Chef
Sous Chef
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Sous Chef
Sous Chef - Full Time (The Village at Brookwood)
Sous Chef | Part-Time | Steven Tanger Center for the Performing Arts
Remote Sous Chef Healthcare Kitchen Leader
SOUS CHEF
Sous Chef
Senior Living Sous Chef Culinary Leadership
Sous Chef
Sous Chef Culinary Leader in Senior Living Kitchen
Senior Living Sous Chef Lead Kitchen & Resident Dining
Senior Sous Chef: Menu Innovator & Kitchen Leader
Lead Sous Chef - Campus Dining & Menu Innovator
Senior Living Sous Chef Lead Kitchen & Resident Care
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Outback Chef: Lead Kitchen, Meals & Stay
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
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Sous Chef
Sous Chef
Kitchen Manager / Sous Chef, Green Valley Grill
Kitchen Manager / Sous Chef, Print Works Bistro
Sous Chef | Part-Time | Steven Tanger Center for the Performing Arts
Kitchen Manager / Sous Chef Lead, ESOP & Benefits
Kitchen Manager / Sous Chef
Job Description
Working as a Sous Chef in Greensboro, NC
There are 392 Sous Chef opportunities available in Greensboro, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Greensboro, NC
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