Sous Chef Jobs in Burlington, NC (56)
Restaurant Cook – Flexible Schedule
Chef de Cuisine - Elon University
Quality Control
Customer Service/Sales
Cabinet Service and Warranty Technician
SUSHI CHEF
Infrastructure Architect
Kitchen Leader
COOK (FULL TIME)
Temporary Concession Attendant*
Line Cook
Line Cook | Part-Time | Greensboro Complex
Line Cook | Part-Time | Greensboro Complex
Full-Time Cook
Cook IHOP 491
Hyatt Place Greensboro Downtown - Evening Cook
Residential Dining Sous Chef (PM Shift) Menu Control
SOUS CHEF I - RESIDENTIAL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO
Campus Sous Chef - Creative Menus and High-Volume Dining
SOUS CHEF I - RESIDENTAIL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO
Assistant Kitchen Manager
Executive Chef - Elon University
Assistant Lead Kitchen Manager: Fast-Paced Prep & Inventory
Restaurant Kitchen Manager
NC -Drake's Burlington - Host/Hostess
Kickback Host
Kickback Host
Utility Steward/Culinary Floater
Dietary Chef
HVAC Technician
Dish Machine Operator IHOP 491
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Burlington, NC
There are 56 Sous Chef opportunities available in Burlington, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Burlington, NC
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