Sous Chef Jobs in Danville, VA (20)
Chef/Prod Manager - Relocation Assistance Available
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Banquet Cook - The Institute for Advanced Learning and Research
Banquet Cook - The Institute for Advanced Learning and Research
Employee Dining Room Cook or Attendant
Cafeteria Worker - (Substitute)
Team Member
Crew Member
Store Team Member
General Manager
Customer Service/Sales
Correctional Health Assistant
Temporary Assistant Cook - Reidsville, NC
Cashier (Part-Time) - Restaurant Crew
Dietary Aide
School Nutrition Assistant
Sous Chef
School Kitchen Sous Chef Lead & Craft From-Scratch Meals
Healthcare Culinary Production Manager
Chef/Prod Manager
Dining Services Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Danville, VA
There are 20 Sous Chef opportunities available in Danville, VA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Danville, VA
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