Sous Chef Jobs in Cassopolis, MI (67)
SERVER / DIETARY AIDE
Server / Dietary Aide
Host - Commission Row
Host
Demi Sous Pastry Chef
Executive Sous Chef Student Dining
Executive Chef
Restaurant Chef - Copper Rock
Cashier
Restaurant Cook – Flexible Schedule
Prep Cook
Temporary Dish Crew
Restaurant Cook – Flexible Schedule
Pantry Cook
Food Service Kitchen Manager SY
Food Service Kitchen Manager SY
Prep
Food & Beverage Manager
Dishwasher
Restaurant & Bakery Cook
Part-Time Dish Crew Steward | Rohr's
Kitchen Team Member
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Seasonal Production Lead
Demi Sous Pastry Chef
Sous Chef | Shields Family Dining Hall
Senior Sous Chef - Andrews University
Demi Sous Pastry Chef - Lead Culinary Team & Ops
Junior Sous Chef Seasonal British Kitchen, Growth Path
Executive Sous Chef: Residential Dining Leader
Plant-Forward Senior Sous Chef | High-Volume Campus
Lead Sous Chef: Campus Dining & Kitchen Ops
On-Campus Demi Sous Pastry Chef Lead & Train Team
Job Description
Working as a Sous Chef in Cassopolis, MI
There are 67 Sous Chef opportunities available in Cassopolis, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cassopolis, MI
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