Sous Chef I: Lead Culinary Teams & Menu Innovation
Compass Group
South Bend, IN
Food Service
‌
Executive Sous Chef | Student Dining
Notre Dame Hospitality
Notre Dame, IN
Hourly
Food Service
$70k / year
‌
Campus Dining Sous Chef: Culinary Leader & Team Builder
University of Notre Dame
Notre Dame, IN
Food Service
$55k / year
‌
Demi Sous Chef North Dining Hall
University of California
Notre Dame, IN
Hourly
Food Service
$19.75 - $23 / hour
‌
Sous Chef: Culinary Lead for Day/Evening Service
NEXDINE Hospitality
Goshen, IN
Food Service
Health Insurance
$45k / year
‌
Sous Chef (Goshen College)
Careers Opportunities at AVI Foodsystems
Goshen, IN
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef (Goshen College)
AVI Foodsystems
Goshen, IN
Food Service
401(k)
‌
Junior Sous Chef Seasonal Menus, Fast-Paced Kitchen
THE PIG Hotel | B Corp
South Bend, IN
Part-Time
Food Service
‌
Demi Sous Chef: Hands-on Kitchen Leader
University of California
Notre Dame, IN
Food Service
‌
Sous Chef I: Lead Creative Menus & Kitchen Excellence
Unidine
South Bend, IN
Food Service
‌
Campus Sous Chef & Kitchen Manager Relocation Support
Notre Dame Hospitality
Notre Dame, IN
New
Food Service
‌
Sous Chef Kitchen Manager Three Leaf Catering
University of Notre Dame
Notre Dame, IN
New
Food Service
$55k / year
‌
High-Volume Catering Sous Chef & Events Lead
University of Notre Dame
Notre Dame, IN
New
Food Service
$55k / year
‌
Senior Sous Chef - High-Volume Event Kitchen Lead
ASM Global
South Bend, IN
Food Service
‌
Lead Sous Chef - Campus Kitchen, Growth & Benefits
AVI Foodsystems
Goshen, IN
New
Food Service
‌
Executive Sous Chef: Lead High-Volume Residential Dining
University of Notre Dame
Notre Dame, IN
New
Food Service
$70k / year
‌
Athletic Dining Hall Sous Chef Lead Kitchen & Ops
University of Notre Dame
Notre Dame, IN
Food Service
$55k / year
‌
Remote Junior Sous Chef - Lead High-Volume Kitchen
Pursuit Attractions and Hospitality
🌎 Remote
Remote
Food Service
‌
Executive Sous Chef Lead Kitchens & Budgets (Remote)
asmglobal
🌎 Remote
New
Remote
Food Service
‌
Remote Sous Chef Healthcare Kitchen Leader
HHS Culinary and Nutrition Solutions, LLC (USA)
🌎 Remote
Remote
Food Service
Health Insurance
Job Description
Working as a Sous Chef in South Bend, IN
There are 193 Sous Chef opportunities available in South Bend, IN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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