Sous Chef Jobs in Randleman, NC (79)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
CDL A Shuttle Driver Doubles Endorsement
Chef de Cuisine - High Point University
Dietary Chef
Kitchen Equipment Service Technician
Commercial Kitchen Service Technician
Line Cook
Cook (PM Shifts)
Kitchen Steward/Dishwasher
Cook
Prep Chef Pepper Moon Culinary Team
Lead Prep Cook
Full-Time Cook
Kitchen Leader
Utility Steward/Culinary Floater
School Nutrition Assistant Manager
Restaurant Operations Manager
Dish Machine Operator IHOP
Cashier
Cook
School Nutrition Training Manager
Prep Production Manager
Camp Worker Cook
School Nutrition Manager
Line Cook
Dietary Aide
Cook IHOP
Line Cook - Greensboro, NC
Crew Member
Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant General Manager
Job Description
Working as a Sous Chef in Randleman, NC
There are 79 Sous Chef opportunities available in Randleman, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Randleman, NC
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