Sous Chef: Lead Kitchen, Craft Menus, Elevate the Team
HEI Hotels & Resorts
Greenville, SC
Food Service
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Full-Time Lead Sous Chef: Fast-Paced Kitchen & Growth
Careers Opportunities at AVI Foodsystems
Greenville, SC
Food Service
Health Insurance
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Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
HC-Resource
🌎 Remote
Remote
Food Service
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Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Platinum-Recruitment
🌎 Remote
Remote
Food Service
Job Description
Working as an Executive Sous Chef in Greenville, SC
There are 207 Executive Sous Chef opportunities available in Greenville, SC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
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