Executive Sous Chef Jobs in Laurens, SC (34)
Chef Manager - Lander Univ - Greenwood, SC
Life Enrichment Director
Part Time - Fulfillment Associate - Flexible
Remote Territory Growth Manager, Culinary Solutions
Team Leader
Food Service Driver
Receiver (Presbyterian College)
COOK (FULL TIME)
Food Service Director (Part-Time) - Langston Square
Restaurant Operations Manager
Cook
Dishwasher
Dining Cook
Part Time Cook
General Manager, Hospitality Lead
Cafeteria Operator Full-Time at Belton-Honea Path High School
Part Time Cook
PIZZA AND WINGS PROFESSIONAL
dish washer
Prep Cook
Restaurant Porter - Unit
Dietitian Consultant
Customer Service/Sales
CASHIER (FULL-TIME) - RESTAURANT CREW
SUPV, COOK-HRLY- GE Vernova Park
COOK (PART-TIME) - RESTAURANT CREW
PRN Cook/Diet Aide
Restaurant Utility Worker (Part-Time)
Housekeeping
PT/On-Call Office Administration Associate - Atlanta Metro
Assistant Manager
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Laurens, SC
There are 34 Executive Sous Chef opportunities available in Laurens, SC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Laurens, SC
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