Executive Sous Chef Jobs in Brevard, NC (112)
Store Team Member - Full-Time - #831
Line Cook
Dishwasher
Server
Kitchen Manager
Surgery - Breast Physician
Host/Hostess IHOP 2008
Culinary Specialist - Bear Mountain Health & Rehab - Food
Sous Chef
Executive Chef
Sous Chef
Demi Pastry Chef - Stable Café - Full Time
Full Time Head Chef
Kitchen Manager
Banquet | Sous Chef
Dining Services Manager
Remote Territory Growth Manager, Culinary Solutions
EVENT COOK
Dietary Aide
Catering Cook
Dietary Manager - Sapphire Ridge Health & Rehabilitation
Prep Cook FridayMonday AM
Prep Cook
Dietary Aide - Sapphire Ridge Health & Rehabilitation - Food
Inn Pastry Line Cook - Flex
Dishwasher
Dietary Aide
Bistro - Line Cook - Full Time
Baker
Baker
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Sous Chef
Team Member
Job Description
Working as an Executive Sous Chef in Brevard, NC
There are 112 Executive Sous Chef opportunities available in Brevard, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Brevard, NC
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