Sous Chef Jobs in Hebron, CT (154)
Restaurant Cook – Flexible Schedule
Executive Sous Chef - Banquets
Sous Chef
Sous Chef
Sous Chef
Junior Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
Executive Sous Chef
Sous Chef
Executive Sous Chef - Banquets
Executive Sous Chef - Banquets
Sous Chef - Beauty & Essex
Sous Chef - Beauty & Essex
Executive Sous Chef - Banquets
Sous Chef | Part-Time | PeoplesBank Arena
Banquet Kitchen Executive Sous Chef
Sous Chef in Kitchen
Junior Sous Chef - Historic Windsor Hotel, Growth Path
Lead Sous Chef Wood-Fired Steaks & Seafood
Lead Sous Chef - Fine Dining, Mentorship & Growth
Creative Sous Chef Café Kitchen, PTO & Benefits
Sous Chef Lead High-Volume Kitchen & Career Growth
Lead Sous Chef: High-Volume Kitchen & Team Leadership
Executive Sous Chef - Lead Diverse Menus Aboard Ship
Part-Time Sous Chef: Lead Line Cook & Menu Development
Wood-Fired Kitchen Sous Chef | Fast-Paced, Growth-minded
Seasonal Sous Chef - Fast-Paced Kitchen, Growth & Benefits
Remote Sous Chef - Culinary Task Force
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Sous Chef in Hebron, CT
There are 154 Sous Chef opportunities available in Hebron, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hebron, CT
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