Sous Chef Jobs in Halifax, MA (178)
Second Cook-FT
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Cook - Now Hiring
Station Chef
Chef de Partie
Commis Chef
Fry Cook
Grill Cook
Kitchen Staff
Prep Cook
Sous Chef
Catering Executive Sous Chef
Sous Chef High-Volume Coastal Restaurant
Personal Chef
Assistant Kitchen Manager
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
SOUS CHEF
Sous Chef
Sous Chef
Sous Chef
High Volume Restaurant Sous chef
Sous Chef High-Volume Coastal Restaurant
Executive Chef High-Volume Coastal Restaurant
Executive Chef - New Restaurant Opening
Head Chef - Upscale Casual Dining
Executive Chef
Culinary Supervisor - Xfinity Center
Sous Chef
High Volume Restaurant Sous chef
Junior Sous Chef
First Cook
Sous Chef
Job Description
Working as a Sous Chef in Halifax, MA
There are 178 Sous Chef opportunities available in Halifax, MA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Halifax, MA
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