Sous Chef Jobs in Somerville, MA (473)
Kitchen Manager
Restaurant Cook – Flexible Schedule
Junior Sous Chef
Personal Chef
Second Cook
Sous Chef
Sous Chef
Sous Chef
Sous Chef
BOS Lounge Sous Chef
Sous Chef, Seaport
Sous Chef
Shipboard Sous Chef - Lead High-Volume Culinary Team
Sous Chef, Kendall Square
Pastry Sous Chef- Cape Cod, Massachusetts
Sous Chef - The Langham, Boston
Sous Chef - Lead Prep, Train & Elevate Kitchen
Creative Sous Chef: Lead Kitchen, Menu Innovation & Growth
Sous Chef: Lead Kitchen, Train Teams, Deliver Excellence
Executive Chef
Chef de Cuisine
Regional Culinary Director
Sous Chef
Sous Chef
CATERING SOUS CHEF
Pastry Sous Chef
Sushi Sous Chef
Sous Chef: Growth, Tips & Flexible Scheduling
Lead Sous Chef High-Volume Upscale Kitchen
Senior Sous Chef - High-End Restaurant Leadership
Prep Cooks, Line Cooks, Dishwashers - Tatte Assembly Row
Executive Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
Job Description
Working as a Sous Chef in Somerville, MA
There are 473 Sous Chef opportunities available in Somerville, MA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Somerville, MA
Sous Chefs in Somerville, MA Resume Data
Average Experience for Sous Chefs in Somerville, MA
- More than 10 years: 53%
- 6-10 years: 32%
- 3-5 years: 12%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Somerville, MA
- Diploma: 42%
- Associates: 28%
- Bachelors: 26%
- Masters: 4%
- Doctorate: 0%
Top Skill for Sous Chefs in Somerville, MA
- Cooking skills: Basic food preparation: 27%
- Food safety: 23%
- Work style: Reliability: 12%
- Supervisory skills: Motivating & assessing employees: 8%
- Customer focus & orientation: 7%
- Restaurant manager: 6%
- Food service: Customer situations: 5%
- Management & leadership skills: Impact & influence: 5%
- General manager (hospitality): 4%
- Attention to detail: 3%
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