Sous Chef Jobs in Grand Rapids, MI (168)
Prep Cook (Line Cook) - Urgently Hiring
Administrative Assistant - Customer Support
JW Marriott Banquet Cook
Margaux Line Cook
Margaux Line Cook - 2nd Shift
Amway Grand Plaza Main Kitchen Cook
Line Cook - 2nd Shift
Dinner Cook & Closing Supervisor
Dishwasher Tipped
Prep Cook
The Kitchen by Wolfgang Puck Expeditor - 2nd Shift
SERVER / DIETARY AIDE
Portico Line Cook - AM
Prep Cook - Big E's Sports Grill Downtown GR
Sous Chef
Sous Chef
Lead Sous Chef - High-Volume Events & Culinary Leadership
Sous Chef
Sous Chef
SOUS CHEF (FULL TIME)
SOUS CHEF - McLaren Oakland Hospital - Pontiac, MI
SOUS CHEF (PART TIME)
Healthcare Sous Chef High-Volume Kitchen Leader
Sous Chef - High-Energy Kitchen Lead | Weekly Pay
Culinary Lead & Kitchen Supervisor
Service Support Staff
Service Support Staff
Dishwasher
Dishwasher
SERVER / DIETARY AIDE
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Sous Chef in Grand Rapids, MI
There are 168 Sous Chef opportunities available in Grand Rapids, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Grand Rapids, MI
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