Executive Sous Chef Jobs in Winston-Salem, NC (227)
Veterinarian
National Veterinary Associates
Winston-Salem, NC
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$100k - $120k / year
PT Cook
Elior-Independent-School-Dining
Winston Salem, NC
Part-Time
Food Service
401(k)
Education
$16 / hour
FT Prep Cook
Elior-Independent-School-Dining
Winston Salem, NC
Food Service
401(k)
Education
$15 / hour
Travel Physical Therapist (PT) - $2,168 to $2,368 per week in Winston-Salem, NC
Jackson Therapy Partners
Winston-Salem, NC
Part-Time
401(k)
$2,167 - $2,367 / week
FT Cashier
Elior-Independent-School-Dining
Winston Salem, NC
Retail
401(k)
Education
$13 / hour
Dietary Manager
Southfork
Winston-Salem, NC
New
Dental Insurance
Vision Insurance
‌
Innovative Sous Chef - Lead Craft & Team in a Fast Kitchen
Umami Riot Experience
🌎 Remote
New
Remote
Hourly
Food Service
$20 / hour
‌
FT Food Service Supervisor
Elior-Independent-School-Dining
Winston Salem, NC
Food Service
401(k)
Education
$16 / hour
‌
Executive Sous Chef
Rooster's Kitchen
Winston-Salem, NC
New
Food Service
Dental Insurance
$60k - $70k / year
‌
Executive Sous Chef Wood-Fired Kitchen Leader
Rooster's Kitchen
Winston-Salem, NC
New
Food Service
$60k - $70k / year
‌
Executive Sous Chef - High-Volume Wood-Fired Kitchen Leader
Rooster's Kitchen
Winston-Salem, NC
New
Food Service
$65k - $70k / year
‌
Executive Chef - Wake Forest University
Aramark
Winston-Salem, NC
New
Food Service
Health Insurance
‌
Assistant Kitchen Manager
Carrabba's Italian Grill
Winston-Salem, NC
New
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Assistant Kitchen Manager
Hunter Super Techs - TurnPoint
Winston-Salem, NC
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Chef / Kitchen Manager
Jim 'N Nick's Community Bar-B-Q
Archdale, NC
New
Food Service
‌
Chef / Kitchen Manager
Jim 'N Nick's
Archdale, NC
New
Food Service
‌
Culinary Operations Manager: High-Volume Food Production
Sodexo Group
Winston-Salem, NC
Food Service
Dental Insurance
‌
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market IP. L.P
Winston-Salem, NC
New
Part-Time
Hourly
Food Service
Health Insurance
Flexible Schedule
$22.40 - $40.40 / hour
‌
Assistant Kitchen Manager Lead BOH & Growth
Hunter Super Techs - TurnPoint
Winston-Salem, NC
New
Part-Time
Food Service
Flexible Schedule
‌
Culinary Lead & Kitchen Operations Director
Taste Buds Kitchen
Winston-Salem, NC
New
Food Service
‌
Culinary Lead & Kitchen Operations Director
ComForcare
Winston-Salem, NC
New
Food Service
‌
Sustainability Manager - Wake Forest University
Aramark
winston salem, NC
New
‌
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
HC-Resource
🌎 Remote
New
Remote
Food Service
‌
Cook
Reverb By Hard Rock Downtown Atlanta
Winston-Salem, NC
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Lead Cooking Teacher to General Manager Location: Post Date: 06-24-26
Taste Buds Kitchen
Winston-Salem, NC
$45k / year
‌
Culinary Cooking Class Assistant
Taste Buds Kitchen
Winston-Salem, NC
Part-Time
Hourly
Flexible Schedule
$12 / hour
‌
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Platinum-Recruitment
🌎 Remote
New
Remote
Food Service
‌
Full-time Culinary Cooking Class Instructor
Taste Buds Kitchen
Winston-Salem, NC
New
Hourly
Hospitality
$16 - $18 / hour
‌
Executive Sous Chef | Rooster's
Rooster's Kitchen
Winston-Salem, NC
New
Food Service
Dental Insurance
$65k - $70k / year
‌
Sous Chef
Firebirds Wood Fired Grill
Winston-Salem, NC
New
Food Service
$55k / year
‌
Executive Chef - Wake Forest University
Harvest Table Culinary Group
Winston-Salem, NC
New
Food Service
Health Insurance
‌
Dishwasher
Invited Clubs
Advance, NC
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Lead Cooking Teacher to General Manager
Winston-Salem
Winston-Salem, NC
401(k)
Health Insurance
$45k / year
Executive Sous Chef Salary in Winston-Salem
Executive Sous Chefs working in Winston-Salem, NC make an average annual salary of $55K and a maximum annual salary of around $74K.
Job Description
Working as an Executive Sous Chef in Winston-Salem, NC
There are 227 Executive Sous Chef opportunities available in Winston-Salem, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Similar Jobs to Executive Sous Chef
Executive Sous Chef jobs near Winston-Salem, NC
Executive Sous Chefs in Winston-Salem, NC Resume Data
Average Experience for Executive Sous Chefs in Winston-Salem, NC
- More than 10 years: 62%
- 6-10 years: 32%
- 3-5 years: 5%
- 1-2 years: 1%
Educational Background for Executive Sous Chefs in Winston-Salem, NC
- Associates: 44%
- Diploma: 40%
- Bachelors: 17%
Top Skill for Executive Sous Chefs in Winston-Salem, NC
- Cooking skills: Basic food preparation: 22%
- Food safety: 21%
- Work style: Reliability: 14%
- Attention to detail: 8%
- Customer focus & orientation: 7%
- Restaurant manager: 7%
- Food service: Customer situations: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Verbal communication: 6%
- Management & leadership skills: Impact & influence: 5%
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