Executive Sous Chef Jobs in Lyman, SC (222)
Urology Physician
Sous Chef
Lead Sous Chef High-Volume Kitchen Leader
Culinary Specialist
Executive Chef - Roost Restaurant
Respiratory Therapist, PRN
Remote Territory Growth Manager, Culinary Solutions
Restaurant Line Cook - Urgently Hiring
Prep Cook (Line Cook) - Urgently Hiring
Dish Washer
Line
Prep Cook
Prep Cook
Grill Cook
Cook
0026 - Dishwasher
Smokehouse Clerk PT
Prep Cook
Shift Leader
Shift Leader
Dietary Aide
Grill Cook (Bob Jones University)
COOK (FULL TIME)
Dishwasher
Dish Machine Operator IHOP
Cook, Retirement Community
Field Service Technician
Pizza and Wings Professional
Service Team
Service Team
Remote Camp Kitchen & Operations Manager
Assistant Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Lyman, SC
There are 222 Executive Sous Chef opportunities available in Lyman, SC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Lyman, SC
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