Executive Sous Chef Jobs in Eddington, ME (18)
Kitchen Manager
BARIATRIC DIETITIAN.
Director of Culinary Services
Restaurant Sous Chef
Part Time - Fulfillment Associate - Flexible
Part-time Maintenance/Custodial Position
Physical Therapist (PT) Flexible Full-Time - Sign On Bonus
PT Dishwasher
PT Dishwasher
Department Supervisor
Customer Service/Sales
Housekeeper
SYSTEM FINANCIAL MANAGER
Deli Manager
Culinary Specialist: Field & Garrison Kitchen Pro
Culinary Specialist
Sales Representative
Full Time - Fulfillment Associate - Day
Sales Representative
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Eddington, ME
There are 18 Executive Sous Chef opportunities available in Eddington, ME all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Eddington, ME
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