Executive Sous Chef Jobs in Clayton, OH (183)
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Kitchen Manager
Cook - Culinary/Nutrition
Culinary Manager
Dayton, OH - Hospitalist Private Practice Opportunity
Nutrition Clerk
All Cooks Needed!!
Back of House Team Member
Cook - Flexible Schedule -The Patterson
Nutrition Services Team Lead - Full Time - 1st Shift
Cook
Nutrition Services Team Lead - Full Time - 1st Shift
Line Cook
Prep Cook
Senior Lead Cook
Line Cook
Line Cook
Line Cook
Cook - Part-Time
Cook
Cook - Part-Time
Kitchen Prep
Prep Cook
Prep Cook
Dish Washer/Porter
Dishwasher
Line Cook - Full and Part Time
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
Deli/Food Service Associate
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Clayton, OH
There are 183 Executive Sous Chef opportunities available in Clayton, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Clayton, OH
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