Executive Sous Chef Jobs in Franklin, OH (240)
Senior Estimator (Remote Work)
Prep / Pantry Cook
Culinary Manager
Kitchen Manager
Fast Food Cook
Lead Line Cook
Restaurant Line Cook
Sous Chef
Dietary Aide
Culinary Specialist
Dietary Aide
Remote Territory Growth Manager, Culinary Solutions
All Cooks Needed!!
Cook FT
Back of House Team Member
Cook - Flexible Schedule -The Patterson
Cook
Concessions Team Member
Taproom Utility Support (Barback, Busser, Runner, Host)
Line Cook
Night & Weekend Cook
Line Cook
Line Cook at the Marriott Cincinnati Northeast
Dishwashers
Senior Lead Cook
Liberty Center - Kitchen Lead
Prep Cook
Prep Cooks
Kitchen Prep
Line Cook
Grill Cook
Grill Cook, 2nd Shift, Full-time
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Franklin, OH
There are 240 Executive Sous Chef opportunities available in Franklin, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Franklin, OH
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