Executive Sous Chef Jobs in Cato, NY (109)
Kitchen Manager
General Maintenance Technician - Intermediate
Janitorial Team Member
Sous Banquet Chef
Dietary Aide
Steward Supervisor
FULL TIME Career Opportunities
Team Member / Crew Member - NY
Kitchen Manager
Executive Banquet Chef
Cook
Cook
Culinary Specialist
Cook
Cook / Back of House Team Member
Cashier
Sub Shop Team Member
Pharmacy Technician
Store Security Specialist
Team Member
COOK (PART TIME)
Cook - Springside PER DIEM
COOK
Kitchen Leader
Kitchen Cabinet Installer
Cook
Cook
Customer Service/Sales
Dishwasher
Steward Supervisor
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Cato, NY
There are 109 Executive Sous Chef opportunities available in Cato, NY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Cato, NY
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