Executive Sous Chef Jobs in Birch Run, MI (50)
Senior Estimator (Remote Work)
Registered Dietitian
Registered Dietitian
Director Culinary Services-DCS
EXECUTIVE CHEF III - McLaren Greater Lansing Hospital - MI
Kitchen Supervisor (Full Time + Benefits)
Kitchen Supervisor (Full Time + Benefits)
Remote Territory Growth Manager, Culinary Solutions
Prep Cook
Culinary Services Aide-CULAIDE
Food Service Manager - Millet
Kitchen Aide- Food Service
Restaurant General Manager
Executive Chef
Maintenance Technician I
Maintenance Technician I
Service Team
Service Team
Kitchen Team
Kitchen Team Member
Hospital Cook
Kitchen Team
Food Service Supervisor
Food Service Supervisor
Customer Service/Sales
Host
Kitchen Crew
Registered Dietitian
Registered Dietitian
Dishwasher - Part Time
Culinary Specialist
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Birch Run, MI
There are 50 Executive Sous Chef opportunities available in Birch Run, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Birch Run, MI
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.