Executive Sous Chef Jobs in Flushing, MI (45)
Kitchen Manager
Sous Chef - Plum Market
Chef
Kitchen Supervisor (Full Time + Benefits)
Kitchen Supervisor (Full Time + Benefits)
Prep Cook
Hiring Immediately Sous Chef Plum Market
Customer Service/Sales
Kitchen Team Member
Culinary Services Aide-CULAIDE
Kitchen Aide- Food Service
Executive Chef
Service Team
Dietary Manager
Hospital Cook
Dietary Manager
Restaurant General Manager
Registered Dietitian - Sign On Bonus
Registered Dietitian - Sign On Bonus
Registered Dietitian
Registered Dietitian
Registered Dietitian
Dietary Director
Dietary Director
Registered Dietician
Maintenance Technician
Kitchen Team
Maintenance Technician
CUSTODIAN
Restaurant Hospitality Manager
Kitchen Team
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Flushing, MI
There are 45 Executive Sous Chef opportunities available in Flushing, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Flushing, MI
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