Cook Jobs in Topsham, ME (98)
Cook Flexible $16-$32.25 (PRN)
Cook / Chef / Food Services
COOK
Line Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Cook
COOK
Cook
Cook
Line Cook (Cook I)
Line Cook (Cook I)
Line Cook
Prep Cook
Line Cook
Line/Prep Cook
Prep Cook
Cook
Cook
Cook
Line Cook
Substitute Cook
Line Cook - Broil/Grill
Cook III
Cook (Remote)
Chef (Head Cook)
Cook/Chef
Job Description
Working as a Cook in Topsham, ME
There are 98 Cook opportunities available in Topsham, ME all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Topsham, ME
Cooks in Topsham, ME Resume Data
Average Experience for Cooks in Topsham, ME
- 6-10 years: 34%
- More than 10 years: 31%
- 3-5 years: 23%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Topsham, ME
- Diploma: 72%
- Bachelors: 14%
- Associates: 13%
- Masters: 1%
Top Skill for Cooks in Topsham, ME
- Customer focus & orientation: 19%
- Work style: Reliability: 19%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 10%
- Retail customer service: 6%
- Customer service: 6%
- Sales skills: 6%
- Verbal communication: 6%
- Work motivation: 5%
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