Cook Jobs in New York, NY (3,992)
Executive Sous Chef
line cook
Lead Prep Cook
Daytime Cafe Cook
Experienced Line Cook
Line Cook/ Chef de Partie
Cook
Line Cook
Line Cook
Lead Line Cook
Pastry Cook
Cook Flexible $18 - $24 (PRN)
Cook Chef
Cook/Chef
Cook Chef
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
cook
Cook
Cook
Cook
Line Cook Chef
Preschool Cook/Chef
Sushi Cook
Line Cook/Chef
Cook (Remote)
Remote HIM Coder Analyst I - ICD/CPT Specialist
Cook Salary in New York
Cooks working in New York, NY make an average annual salary of $25K and a maximum annual salary of around $37K.
Job Description
Working as a Cook in New York, NY
There are 3,992 Cook opportunities available in New York, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near New York, NY
Cooks in New York, NY Resume Data
Average Experience for Cooks in New York, NY
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in New York, NY
- Diploma: 69%
- Bachelors: 15%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in New York, NY
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Attention to detail: 8%
- Customer service: 6%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Verbal communication: 5%
- Work motivation: 5%
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